Today I am sharing the perfect St. Patty’s Day recipe! I hope you enjoy it. Just in time for the weekend! Chocolate, Pretzel & Stout Caramel Corn 8 cups fresh popped popcorn (stove top, not microwave) 1 cup pretzels 1-14 oz can of Guinness or other stout beer 1/4 cup packed brown sugar 1/4 cup dark corn syrup 3 tablespoons butter 1/4 teaspoon salt 1 cup chocolate chunks Heat oven …